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Top 10 Best Steak Knives

  1. TRENDS Premium Quality Knife Set (Editor’s Choice)
  2. DALSTRONG Gladiator Series (Luxury Choice)
  3. Home Hero Set of 8 (Best Value)
  4. DIVCHI Set of 6 (Best Stainless Steel)
  5. Chef Aid Stainless Steel (Best Serrated)
  6. Tramontina 22399/079 4 Pcs (Best with Wooden Handle)
  7. DALSTRONG Set of 4 Knives (Best Design)
  8. Nuovva Kitchen Set (Best with Ergonomic Handle)
  9. Tramontina Set of 6 (Best Eco-Friendly)
  10. Zwilling 12-Piece Steak Cutlery Set (Best Set with Forks Included)

Do you enjoy cooking, or do you spend a lot of time prepping ingredients in the kitchen? Then it’s time to treat yourself to steak knives that provide light work at mealtimes! When you own the best ceramic knives, you can enjoy amazing steak and convenience without having to repeatedly cut through the same action to achieve an even finish. Aside from achieving the best cuts, you get to save a lot of time prepping in the kitchen, which surely is an added convenience!

In this article, we’ll help you discover the best steak knives in the UK made from premium materials that you can use every night at the dining table. Explore our choices below to find the best one to suit tough meats and offer a comfortable grip to improve safety. Let’s uncover the best steak knives available to buy right now!

How We Compared Steak Knives

To find the right steak knives we considered multiple factors, including:

  • Serrated Edges vs Straight-Edged Blades
  • Handle Materials
  • Handle Design
  • Blade Material

Our editorial team carefully researched and selected products that would suit a wide range of needs to take your kitchen experience to the next level. We set out this list after assessing customer reviews and evaluating pros and cons in line with the above comparison points.

Find more about our behind-the-scenes process here.

Steak Knife Reviews

These are the best steak knives in the UK for quality, durability and appearance. 

This set includes 12 steak knives, which features solid construction and stainless steel blades; this set is perfect for novice and avid cooks. Each knife also includes an ergonomic, non-slip handle for a safe, secure grip while preparing food. 

Moreover, these steak knives are built with quality in mind. Boasting smooth contours, a polished forged steel exterior and sharpened by hand from 430 stainless steel, this set is ideal for all of your cooking duties. Best of all, the blades remain sharp and never require sharpening, ensuring that they’re low maintenance. 

These steak knives sport a long five-inch blade, whereas most blades are typically no longer than 4.5 inches. As a result, you’ll receive more diversity and a weighted balance for control when cutting.

On the other hand, some people might prefer a steak knife set with different-size blades. In addition, they might be prone to rusting if you wash them in the dishwasher. 

Pros:

  • Set includes a variety of 12 steak knives
  • Handles are ergonomic and non-slip to improve safety in the kitchen 
  • Steel blades remain sharp and don’t require sharpening 
  • Each blade has a long five-inch blade for diversity and control
  • It makes an excellent gift for a new homeowner or a food lover 

Cons:

  • Some people might prefer a set with various-size blades
  • It might not be dishwasher safe

DALSTRONG Gladiator Series (Luxury Choice)

The best knife set is recommended to consider luxury steak knives like the DALSTRONG Gladiator Series. 

Incredibly sharp with high-carbon German steel and hand-sharpened to 14–16 degrees per side. These knives are ideal for serious cooks. Plus, they boast clean, straight cuts with 5 inches of razor-sharp German steel.

These steak knives include rock-hollow dimples to ensure that meat falls off the blade with ease for the best results. Most importantly, these knives are comfortable to use for preparing ingredients. This is mainly thanks to the luxury handle with a triple-riveted grip to promote manoeuvrability. You’ll also receive protective sheaths to minimise injuries in the kitchen.

Additionally, these knives sport a hand-polished satin finish and are carefully tapered for enhanced flexibility and improved hardness to cut through virtually any ingredients with ease. Above all, the five-inch blade provides enough scope to prepare all meals at home.

On the other hand, these knives might be prone to rust, so you may need to refrain from using too much water or drying them immediately after washing them. Plus, some people might prefer a knife set with various-size blades. 

Pros:

  • Hand-sharpened to 14–16 degrees per side
  • Features rock-hollow dimples so that meat easily falls off the blade
  • Handles have an elegant look and are comfortable to hold while you’re preparing food
  • Cuts through virtually any food with ease and minimal slicing resistance 
  • Includes a set of four, which is ideal for a large household

Cons:

  • It might be prone to rust and require additional care
  • Some people might prefer a set with various-size blades

Home Hero Set of 8 (Best Value)

The Home Hero Set of 8 is the best budget steak knife set for numerous reasons. 

Firstly, this set includes eight knives, ideal for a large household. Each knife effortlessly cuts through meat, featuring sharp, fully serrated steel blades. All the while, the non-stick coating prevents food from sticking to the knives. It ensures that the taste of your meal isn’t altered while helping to make the clean-up as effortless as possible.

Moreover, the stainless steel blades are dishwasher safe and won’t rust or stain when in contact with water, helping to keep them looking like new for years to come. Also, the plastic handles boast a protective TPR coating for easy, safe and comfortable cutting. Best of all, the handles are long, ensuring that you have all of the control you need when cutting without your hand being too close to the blade.

With that being said, you might need to regularly sharpen these steak knives if you use them to cut through the meat. Additionally, the handle’s black coating might flake off.

Pros:

  • Includes a set of eight steak knives, which is ideal for a busy household 
  • Stainless steel blades effortlessly cut through meat
  • Food won’t stick to the knives thanks to the non-stick coating 
  • Steak knives are rust- and stain-resistant while being dishwasher safe
  • Plastic handles have a protective coating for safe, comfortable use

Cons:

  • It might require regularly sharpening if you’re using them to cut through meat
  • The black coating on the handle might flake off

DIVCHI Set of 6 (Best Stainless Steel)

This high-quality stainless steel set of six steak knives cuts through meat easily thanks to the stainless steel blades. Best of all, the blade’s edges are expertly crafted to cut through tough meats with a hollow ground to reduce any sticking so that the food slides off. Thanks to their smaller form, these knives are great for taking on picnics or conveniently storing them in your kitchen drawer.

Furthermore, these handles feature a solid ABS handle that helps to minimise wrist tension when you’re preparing your ingredients. No matter the size of your hand, you’ll receive an ergonomic grip thanks to the lightweight design that assists with precise cutting and manoeuvring. 

You’ll be thrilled to discover that these six steak knives are dishwasher safe for quick and easy clean-up after mealtimes. Best of all, they’re resistant to rusting, staining and pitting

However, the chrome disc on these steak knives might be prone to falling loose or even falling out. In addition, the blades might not be sharp or long enough to cut through tough meat.

Pros:

  • Includes a set of six steak knives, making it great for a large household
  • Stainless steel blades cut through meat with ease
  • The meat will slide off the blade with ease, preventing any sticking 
  • Dishwasher safe and resistant to staining, rusting and pitting
  • The handle is ergonomic and lightweight to help with precise cutting

Cons:

  • Chrome disc might be prone to falling out
  • Blades might not be sharp or long enough to cut through meat

Chef Aid Stainless Steel (Best Serrated)

The sturdy, serrated blades on these steak knives by Chef Aid help with the precise cutting of all kinds of food, including tough meat. These serrated steak knives are ideal for cutting intricate fruits with detail while minimising the risk of slipping. 

These serrated knives are dishwasher safe and rust-resistant, although you might want to hand wash them to preserve the blades’ sharpness. It measures a total of 21.5 cm in length. These Chef Aid steak knives are conveniently sized for storing in a drawer or keeping on display in your kitchen. 

On the other hand, the polypropylene handle might not provide the most comfortable grip compared to other materials. Also, the rivets might be prone to falling out of the handle.

Pros:

  • Serrated blades help you to cut food precisely and with control 
  • Knives are dishwasher safe and rust-resistant 
  • 21.5 cm length is ideal for easy use and storage 
  • The serrated blade is ideal for cutting a variety of ingredients without slipping
  • Lightweight, ergonomic design helps with preparing lots of food at mealtimes

Cons:

  • Polypropylene handle might not offer the most comfortable grip compared to other handle materials 
  • Rivets might be prone to falling out of the handle 

Tramontina 22399/079 4 Pcs (Best with Wooden Handle)

These steak knives feature a wooden handle, which looks luxurious and stunning on display, and feels comfortable in your hand. These wooden handles also provide an ergonomic design and minimise slipping when preparing ingredients. 

Additionally, these wooden-handle steak knives feature a serrated blade that’s been thermally treated to offer durability and longevity to the knives. This blade design also provides the perfect balance for cutting tough meat and hard ingredients. It measures 5 inches in length. The blade is ideal for chopping fruit, too, and provides convenient storage in your kitchen drawer. 

Most importantly, the three rivets on each handle prevent the stainless steel blade from becoming loose or falling off when you’re preparing ingredients. Due to their wider width, these knives are ideal for control and power, so you don’t need to cut food in the same place repeatedly. You may also find that you don’t need to sharpen the blades regularly.

Alternatively, these steak knives’ handles might be slightly rough and may take some getting used to. In addition, the handles might have precise curves that aren’t suitable for everyone’s hand size and shape.

Pros:

  • Wooden handles provide a luxurious finish to the steak knives and assist with a comfortable, safe grip
  • Serrated blades help with durability and longevity 
  • Provides the perfect balance for cutting through tough meat and hard ingredients 
  • A five-inch blade is a perfect length for cutting through a variety of ingredients
  • Three rivets on the handle ensure that the blade doesn’t become loose

Cons:

  • The handle might have a slightly rough texture that could take some getting used to
  • Handles might have precise curves that aren’t suitable for everyone’s hand shape and size

DALSTRONG Set of 4 Knives (Best Design)

The next on our list for the best steak knives in the UK is this DALSTRONG Set.

These steak knives boast a minimalist design while offering incredible beauty that makes them ideal for an excellent gift. This series works in harmony with every kitchen decor with a less-is-more approach. Most impressively, these steak knives are hand sharpened to 16–18 degrees on each side to maintain the perfect balance between maximum resilience and ultra-thin skiing.

Furthermore, these straight-edged knives offer a seamless transition from the blade to the stainless steel handle, providing you with serious control when you’re preparing ingredients. And the sharply drawn lines form each knife’s profile with a modern design, while the fuller groove on each blade exudes excellent durability. 

Thanks to the stylised groove across the knife, you’ll receive various benefits, including reduced friction and food not sticking to the blade. Best of all, these steak knives are precisely tempered with a polished spine for an ergonomic grip.

Moreover, the engraved magnet holds the knife securely in place, acting as a smart and stylish way to protect the knife’s blade and your fingers.

On the contrary, some people might prefer serrated blades when chopping up ingredients. You may also need to sharpen the blades if you regularly use these knives.

Pros:

  • Boast a minimalist design while remaining luxurious 
  • Seamless transition from the blade to the stainless steel handle 
  • Knives are lightweight for improved balanced and comfort
  • Food won’t stick to the blades, for little effort required 
  • Comfortable grip for enhanced safety when prepping ingredients

Cons:

  • Some people might prefer serrated blades
  • They might require regular sharpening 

Nuovva Kitchen Set (Best with Ergonomic Handle)

This kitchen knife set is another great choice for you for several reasons.

It is designed with an ergonomic handle. This steak knife set is a highly durable and practical selection of knives suitable for any kitchen. You’ll receive four steak knives, which is ideal for a larger household, and you’ll have spare cutlery when you’re prepping ingredients.

Most importantly, this steak knife set is built to last as they each feature a stainless steel blade to offer durability and sturdiness. This material also remains super sharp and reliable enough to cut through virtually any ingredients, including meat.

One of the biggest benefits of this steak knife set is the ergonomic handle, which provides a reliable and ergonomic grip. With a non-slide finish, the handle has been enhanced for balance and safety in the kitchen. All the while, the curvature of the handle improves the grip to prevent any slipping. 

On the other hand, these kitchen knives might not suit the dishwasher and require hand washing. Plus, the handles might be quite cumbersome, which people with weak wrists and little strength might find too heavy.

Pros:

  • Set includes four steak knives
  • Sharp stainless steel blade remains sturdy and extremely strong 
  • The handle is ergonomic and designed for enhanced balance and safety when prepping
  • The handle is curved to provide a natural, comfortable feel for prepping food
  • Steak knives are corrosion- and rust-resistant 

Cons:

  • They might not be dishwasher safe and may require hand washing
  • Handles might be too heavy for some people 

Tramontina Set of 6 (Best Eco-Friendly)

This eco-friendly steak knife set uses eco-friendly wood certified to Forest Stewardship Council standards. You’ll receive six steak knives, making it ideal for a larger household or for people who enjoy cooking.

Furthermore, these steak knives boast Polywood handles, dishwasher safe and comfortable to hold. These knives feature stainless steel blades and are treated thermally with serrated edges to provide utmost durability and longevity.

It’s worth noting that these steak knives, which have a wooden handle, might be difficult to care for once they’re wet. You might also find that these steak knives might be too lightweight for you.

Pros:

  • Uses eco-friendly wood certified to Forest Stewardship Council standards
  • Set includes six steak knives, which is ideal for a larger household
  • Polywood handles are dishwasher safe and improve ergonomics when prepping food
  • Knives have serrated edges and are thermally treated
  • Blade length is 11 cm, which is enough room for chopping ingredients 

Cons:

  • Wooden handles might be a challenge to care for once wet
  • Knives might be too lightweight for some people 

Zwilling 12-Piece Steak Cutlery Set (Best Set with Forks Included)

Finally, this 12-piece knives cutlery set includes six knives and six forks with serrated blades, making it an ideal gift for a new homeowner or for those who enjoy cooking.

All of the steak knives in this set utilise 18/10 stainless steel, making them dishwasher safe and corrosion-resistant. The steak knives included sport a clean serrated edge, making them ideal for meat-eaters. All the while, the material’s thickness enhances the knives’ quality.

However, it’s worth noting that the included box might not be super high quality and may be fairly flimsy. In addition, some people might prefer steak knives with a wooden handle for a more ergonomic grip.

Pros:

  • Includes six knives and six forks, providing you with all the versatility you need
  • Stainless steel blades are corrosion-resistant and dishwasher safe
  • Serrated edges on the steak knives are ideal for meat eaters
  • Includes a rustic box to make it a presentable gift
  • Doesn’t use plastic materials in the packaging

Cons:

  • Included wooden box might not be high quality and may be fairly flimsy
  • Some people might prefer steak knives with wooden handles

Factors to Consider When Buying Steak Knives

Not sure how to decide which steak knives are right for you? Fortunately, we have an easy-to-follow list of important factors to keep in mind throughout your buying search.

Serrated Edges vs Straight-Edged Blades

One of the first features to keep in mind before buying the best steak knives in the UK is whether you’d prefer serrated edges or straight-edged blades.

A Serrated Blade

Serrated knives are commonly used as bread knives or slicing fruits and vegetables with a waxy exterior. Their serrated edges provide the perfect grip for chopping through a waxy exterior without slipping. And the toothed design enables you to cut through a tough exterior without preserving its delicate insides.

Another benefit of a serrated kitchen knife is that it can cut through every fibre of a steak while these blades typically stay sharper for longer, so you won’t need to sharpen them as often. All the while, these blades won’t come into contact with a ceramic plate’s surface, helping to protect your kitchenware and stay shaper.

meat cooked in medium-rare and cut-into-three-pieces

On the other hand, serrated edges require sharpening, which can be a tough responsibility to complete at home. So you may need to take your steak knives to a professional setting for the best care.

A Straight-Edged Steak Knife

Alternatively, straight-edge blades are a more common choice for home kitchens. These knives feature a smooth edge to cut through meat without ripping any fibres or spilling any juices. As a result, the juice remains inside of the meat, helping to make it taste tender.

You’ll need to sharpen a straight-edged steak knife (especially since they do go dull quicker than serrated knives). But the good news is that this task is easy to do at home, and you won’t have to commit to professional care. 

Handle Materials

Knife handles can either improve or worsen your prepping experience. That’s why it’s important to consider the best material for your handle for maximum comfort and control.

Stainless Steel

High-quality stainless steel provides a seamless design from the top of the blade to the bottom of the handle. And since the knife is crafted from a single piece of metal, there’s a reduced chance of your steak knife breaking apart during use. However, it would help if you remembered that stainless steel handles could be more difficult to find than plastic or wooden handles as they’re not as popular in this age.

Wood

A wood handle is quickly becoming one of the most popular materials used for steak knives as they provide a wonderful finish and offer a classic appearance. With that being said, a wooden steak knife has some drawbacks, such as potentially developing an odour after use, which can be caused by chopping potent foods or from the wood rotting. As a result, you may need to regularly update your classic steak knife.

Additionally, you’ll need to care for and clean your steak knife properly. When washing your steak knives, you’ll need to thoroughly dry the handle to ensure no moisture seeps into the wood, leading to rotting or bad odour.

During your buying search, you might discover steak knives with handles made of rosewood. While this might seem enticing for most people, know those knife manufacturers can’t use rosewood due to environmental reasons, so the material they’re using is a mixture of woods dyed with a reddish-brown tint to replicate the appearance of rosewood.

Polyoxymethylene

This material, which is often called POM for short, is a heavier, harder and more durable alternative to other forms of plastic, making it an excellent choice for prepping food in the kitchen and longevity. Additionally, POM handles are also more resistant to certain ingredients such as salt, heat and solvents, making them more reliable and long-lasting in the kitchen than other handle materials. With that being said, don’t get misled into thinking you’re purchasing a table knife with a POM handle when it’s really made of POM resin. You’ll generally be able to tell the difference between authentic POM and POM resin if it looks plasticky and cheaper. However, some manufacturers can produce gorgeous handles that you’ll want to display on your dining table, so it might be worth taking a closer look or checking our past customer reviews. 

Handle Design

Aside from the handle’s materials, you might also want to keep its design and shape in mind. During your research, you’ll discover that handles can come in an array of appearances, whereas some boast curves that mimic the natural shape of your hands for a comfortable grip. Consider if these shapes will fit your hand size.

Blade Material

Another consideration when buying the right table knife is the blade’s material. This is problem one of the most important features as it determines the steak knife’s durability. 

High-Carbon Steel

A high-carbon steel blade offers incredible sharpness, whether that’s for use at home or in a professional restaurant setting. Best of all, a high-carbon steel blade will stay razor-sharp for a long time, so you don’t need to worry about rounded tips any time soon. And once they do become dull, it’s fairly easy to sharpen your steak knives using a knife sharpener at home. 

If you’re looking for a steak knife that provides clean, even cuts on your meat, then a high-carbon steel blade might be beneficial to you. But it’s also worth noting that this material can be prone to rust due to the high carbon content, so it’s best to hand-wash your blade and dry it completely before placing it back on display or in your kitchen drawer.

Stainless Steel

Alternatively, a stainless steel steak knife features all the benefits you could want and is probably the most popular material used for a blade. You’re more likely to see this blade material in a restaurant than a high-carbon steel blade. This is because they offer a range of benefits, such as being easier to clean in the dishwasher as they’re not prone to rust.

Stainless steel steak knives are sharp, but they’re generally not as razor-sharp as high-carbon steel knives. And they tend to get dull faster, meaning that you’ll need to use your sharpening stone more frequently. You’ll likely notice a wider choice of stainless steel steak knives available during your buying process, which gives you more options on blade length, colour, and overall design.

Caring For Your Steak Knife

Once you’ve decided on the best steak knife for you, it’s time to look into some maintenance and caring tips. 

Storing Your Knives

It’s a good idea to invest in a storage care box for your steak knives rather than just throwing them into a drawer where they can become mixed up with your other cutlery. Not to mention that it can be dangerous for you when you’re reaching into your drawer, and you’re greeted with a sharp steak knife.

Consider a knife block for your drawer or display for a special occasion for your safety. The magnetic strips are also a great idea for safely keeping your steak knives out of the way, especially if you don’t have much spare countertop space in your kitchen.

Cleaning Your Steak Knives

To keep your steak knives in optimal condition, you need to wash them thoroughly after every use. Check with the manufacturer if your steak knives are suitable for the dishwasher, but it’s always best to clean them by hand, especially if the handle is made of a material that’s not dishwasher safe.

Begin by rinsing your steak knife under running water to remove any leftover food on the blade. Then, use warm water and a washing-up liquid to remove any stubborn food marks or build-up. All the while, keep the blade facing away from you to protect your hands while cleaning them. Take care to clean near the handle as food as the liquid can sometimes seep into any gaps.

Once the steak knives are thoroughly clean, ensure that you dry them properly with a clean towel before placing them back into a drawer or on display.

The Winning Knife Set

We hope that this article has helped you find the right steak knives and forks to suit your preferences. For one of the best steak knives in the UK, we recommend the TRENDS Premium Quality Knife Set. This entire set includes 12 steak knives with stainless steel blades and a non-slip handle for a secure grip when you’re cutting. 

Boasting serrated edges, they remain ultra sharp at 30 degrees and stay that way without you having to sharpen them.

Do you have any additional steak knives that you’d love to recommend? If so, share your go-to brand in the comments.

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